Prince de Cocagne
Réalmont - Tarn
Cooked dishes ( tinned )

Duck filet with orange, 360 gr
7,00 €
Duck filet with orange, 1 kg
15,00 €
Plump duck filet with green pepper, 360 gr
Filet of plump duck, duck stock, green pepper 5%, salt, pepper 
7,00 €
Duck Filet with green pepper, 1 kg
15,00 €

Duck Cassoulet 
Beans, sauce, water,modified starch, aromatic preparation
Seasoning : tomatoes,duck fat,duck wings 20 % Toulouse sausages
[no colouring or preservatives ]
840 grammes
    6,00 €

 Duck stew with Gaillac Wine
Duck meat 40 %
Sauce :water, Gaillac wine,15 %, vinegar, blood, modified starch, aromatic bouquet,armagnac.
Vegetables : potatoes, carrots, onions.
[no colouring, no preservatives]
570 gr
7,00 €
1 kg
13,00 €

Duck filet casserole with Gaillac wine
Plump duck  filet, Gaillac wine, armagnac, bouquet garni, vegetables. 
Seasoning : salt, pepper, spices.
[no colouring, no preservatives]
360 gr
7,00 €
1 kg
15,00 €
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Réalmont
Tarn
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Jean-Paul Fournié
65 Avenue Général de Gaulle - 81120 REALMONT
Tél : 05 63 79 07 36 - Fax : 05 63 79 07 37
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